🍓 Strawberry Milk Slice Tiramisu – Easy No Bake Dessert

This Strawberry Milk Slice Tiramisu is a creamy, indulgent twist on the classic tiramisu.

Layered with soft milk slices, coffee-soaked ladyfingers, mascarpone cream and fresh strawberries, this dessert is light, sweet and incredibly delicious.

It looks impressive, tastes amazing and is perfect for guests or special occasions.

Ingredients

Base layers

• Milk slices (Milchschnitte)
• Ladyfingers (Savoiardi)
• Coffee (for soaking)

Mascarpone cream

• 440 g mascarpone
• 150 ml whipping cream
• 1 egg yolk
• 2 tbsp thick blossom honey
• 1 splash vanilla extract

Topping

• fresh strawberries, sliced
• cocoa powder
• extra milk slice pieces (for decoration)

Instructions

1. Prepare the base

Place the milk slices in a small baking dish.

Cut them if needed so they fit perfectly into the dish.

2. Add ladyfingers

Place a layer of ladyfingers on top of the milk slices.

Spoon coffee over them until they are nicely soaked.

3. Make the mascarpone cream

In a bowl mix mascarpone, whipping cream, egg yolk, honey and vanilla extract until smooth and creamy.

Spread the cream over the soaked ladyfingers.

4. Add strawberries

Place sliced strawberries evenly over the mascarpone layer.

5. Repeat layers

Add another layer of ladyfingers.

Soak again with coffee and spread another layer of mascarpone cream on top.

6. Finish

Dust with cocoa powder.

Decorate with strawberries and pieces of milk slice for a beautiful finish.

7. Chill

Refrigerate for a few hours until set.

Serving

Slice and serve chilled.

This dessert is creamy, soft and perfectly balanced – the milk slices add a unique twist while the strawberries bring freshness.

Why I love this recipe 🤍

I love making desserts like this when I have guests.

It looks beautiful, tastes incredible and feels like something special.

Even though it includes milk slices, it’s not too heavy – it’s creamy, light and full of flavor.

Honestly… it’s a real tiramisu upgrade.